Hamburger Steak

 

Recipe:

3.5 lbs ground beef
1 tbsp garlic salt
1 tbsp garlic powder
1 tsp blk pepper
1 egg
1 large onion
2 pkts brown gravy mix

In a large mixing bowl, mix the first five ingredients. Create hamburger patties and fry for approximately 3 mins. on each side (until juices running from the patty is clear and no longer bloody). Put cooked patties in a dish. Cook the onions in the remaining oil left from frying the patties (you may have to empty some of it out -- you want the onions to fry not boil in the oil =)) Add the onions to the patties.

In a separate pot, cook the gravy mix according to the instructions on package. Pour gravy mixture all over the hamburger patties with onions. Serve with rice or mashed potatoes and favorite veggie and Enjoy!